1、Prawn, pineapple & cashew fried rice

Bursting with juicy prawns and pineapple and crunchy cashew nuts, this Asian-style dinner is speedy and satisfying

Prawn, pineapple & cashew fried rice recipe

Ingredients

Method

Tip in the egg and cook for 2-3 mins until the egg is set. Tip the omelette onto a board, cut into 1cm strips and set aside.
  • Add the remaining oil to the pan and tip in the onion. Sizzle for 5 mins, then add the garlic paste, ginger paste and prawns. Stir-fry for 2-3 mins until the prawns defrost and turn pink. Add the peas, five-spice powder, rice, pineapple, soy and cashew nuts, and stir-fry for another 3 mins until piping hot.
  • Stir the omelette strips into the rice and heat for 1 min. Finally, stir through the lime zest and juice. Serve with lime wedges for squeezing over.

  • https://www.truecookbook.com/recipe/prawn-pineapple-cashew-fried-rice-9294/

    2、Pineapple & Black Bean Rice

    Prep Time 25min. Total Time 40min. Servings 10 servings, about 2/3 cup each
    A rice and bean salad made with pineapple and Parmesan? Yes, please! Just another reason to love the folks that come up with Healthy Living recipes.
    Pineapple & Black Bean Rice recipe

    Ingredients

    Method

    1. Cook Red Sofrito in large saucepan 3 min., stirring occasionally. Stir in broth and rice; bring to boil. Cover; simmer on medium-low heat 15 min.
    2. Top with beans and pineapple.(Do not stir.)Cover; simmer 5 min. or until rice is tender and mixture is heated through. Stir gently.
    3. Sprinkle with cheese, then parsley.

    3、Chicken, Snow Pea and Cashew Fried Rice

    Prep time15 mins Cook time11 mins Yield Serves 4
    Chicken, Snow Pea and Cashew Fried Rice recipe

    Ingredients

    Method

    1. Combine chicken and 2 Tbsp. teriyaki sauce in a bowl and set aside. Warm 1 1/2 Tbsp. vegetable oil in a wok or large nonstick skillet over high heat. Add chicken and cook, stirring, until no longer pink, 3 to 5 minutes. Transfer to a clean bowl.
    2. Add scallions, garlic, ginger and remaining vegetable oil to wok and cook, stirring, until fragrant, about 1 minute. Add snow peas and chicken broth, cover and cook until tender, 2 to 3 minutes. Stir in rice, chicken and remaining 2 Tbsp. teriyaki sauce and cook, stirring, until rice is heated through, 1 to 2 minutes. Sprinkle cashews on top and serve immediately.

    4、Egg Fried Rice

    Prep 5 m; Cook 15 m; Ready In 20 m;
    "Quick and easy."
    Egg Fried Rice recipe

    Ingredients

    • 1 cup water
    • 1/2 teaspoon salt
    • 2 tablespoons soy sauce
    • 1 cup uncooked instant Rice
    • 1 teaspoon vegetable oil

    Method

    1. In a saucepan bring water, salt and soy sauce to a boil.Add rice and stir.Remove from heat, cover and let stand 5 minutes.
    2. Heat oil in a medium skillet or wok over medium heat.Saute onions and green beans for 2 to 3 minutes.Pour in egg and fry for 2 minutes, scrambling egg while it cooks.
    3. Stir in the cooked rice, mix well and sprinkle with pepper.

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